Daivej

2012 Roero Arneis

Deltetto Daivej, a captivating white wine from the Roero region, showcases the delightful characteristics of the Arneis varietal. This vintage, produced in 2012, presents a beautifully expressive bouquet with aromatic notes of stone fruit and floral accents that dance gracefully in the glass. The body is medium, providing ample texture while maintaining a refreshing quality. Bright acidity enhances its liveliness, making it a delightful companion to a range of dishes. The fruit intensity is prominent, with a delightful balance that invites further exploration. A touch of minerality adds depth, creating a wine that is both food-friendly and enjoyable on its own. With its excellent craftsmanship, Deltetto Daivej is truly a gem that should not be missed.

Tasting notes:

Citrus Blossom

Honeysuckle

White Peach

Pairs well with:

Seafood, Pasta Primavera, Light Seafood

Region:

Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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